“Is there storage for the oil to be used again or do you need fresh oil for each use”
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I use my oil at least 6 times before changing and when frying fresh chicken that you flouered it is best to drain the oil slowly and clean out the pan real good to get the cooked flour out of the bottom and then after it is cleaned then you can put the oil back in and use it again and this way the oil lasts longer.
Sorry, there was a problem. Please try again later.You can drain the oil if you choose to clean it, but it's not an easy clean fryer. If you want to store it, you have to remove the basket to wash it, so make sure it's cooled off. But you can store it separately and leave the oil in.
Sorry, there was a problem. Please try again later.The oil can be reused, I think the manual recommends 6-8 times. The fryer has a lid that keeps the oil covered when not in use.
Sorry, there was a problem. Please try again later.You can reuse. However don't reuse if using fish.
Sorry, there was a problem. Please try again later.The oil can be used a few times. Just keep an eye on how dirty it gets after you use it each time because, as we all know, fresh oil is better. :) I typically use it 7+ times before I change it out.
Sorry, there was a problem. Please try again later.the insert comes out and you can pour the oil back in the container. for use later.
Sorry, there was a problem. Please try again later.You ca store the oil and reuse. But its to use fresh oil with each time.
Sorry, there was a problem. Please try again later.No but you can store it in the deep fryer pan. I use the oil twice thin change it out.
Sorry, there was a problem. Please try again later.Once the oil is cool, you can store in a container of your choice. I have found that reuse is ok for a few times. After a while, the oil will "spoil" and you need to refresh.
Sorry, there was a problem. Please try again later.You can reuse the oil 8-12 tines
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