1-5 of 5 Answers
This is a pressure cooker, slow cooker and rice cooker all in one. Although I don't own an air fryer I think it makes sense to have both. They are two different cooking methods. This one is good for beans, soups, stews, and all kinds of meats. You can also saute, sear and steam in this pot. Pressure cooking cuts down on the normal cooking time and my meats come out very tender/juicy everytime. Just be careful when using the pressure settings and read all instructions. I love it!
Sorry, there was a problem. Please try again later.Completely different machine. Does more than you can imagine. The best thing though is meat that falls off the bone and melts in your mouth. The other day I made Caribbean Jerk chicken and rice all in one pot in 10 minutes.
Sorry, there was a problem. Please try again later.joejoe you know what a air fryer dose - think of a slow cooker that can cook under pressure, a 5 lb. beef roast (frozen) all veggs cooked in less than a hour and using racks and pans you can cook 2-3 things at same time. This plus your fryer and you can fix a full meal and never use the stove.
Sorry, there was a problem. Please try again later.This is very different from an air fryer. The air Fryer simply circulates very hot air over your food. It does not create pressure and is not suitable for cooking food. It is merely a quick 'oven' with great air flow. This pot is a pressure cooker. It will cook food under pressure using steam from boiling liquid in the food to create the pressure. It is much faster than a slow cooker.
Sorry, there was a problem. Please try again later.Joejoe- this does everything but fry! So is not the same thing as an air fryer.
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